Our Sunset Menu

First Course

Organic Baby Greens, Baby Tomato, Balsamic Vinaigrette

Caesar Salad with Shaved Sonoma Dry Jack

Sesame Tuna Tartare, Asian Slaw, Hoisen Sauce

Portobello Mushroom, Tomato, Mozzarella, Basil Vinaigrette

Savory Risotto, Braised Lamb, Peas & Mint

Soup of the Day

Second Course

Long Island Duckling, Seared Breast - Chef’s Presentation

Seared Shrimp, Stir Fried Vegetables and Couscous

Roasted Atlantic Salmon, Rissole Potato, Prosciutto
Roasted Fennel Vinaigrette

French Cut Chicken Breast
Risotto, Zucchini, Herb Butter

Grilled Filet Mignon
Crisp Potato Cake, Haricots Verts, Au Poivre Sauce ( $7 Addl.)

$ 31.95 per guest
Kick it up a Notch with our triple Wine pairing $ 15.00 Addl.

White Wines

Chardonnay~Kenwood~2006 Sonoma
Pinot Grigio~Vignetti del Sole~2006~friuli
Fume Blanc~Murphy Goode~2005~Sonoma
Riesling~Pacific Rim~2006~Washington State

Red Wines

Cabernet~Raymond Hill~2003~St.Helena
Merlot~Tangley Oaks~2005~Napa
Pinot Noir~Ramsey~2005~Oakville

Dessert Wine

Sauternes~Dauphin Guirad~2002~ Bordeaux